Splenda-fied

Have returned from Memorial Day "hiatus" with a renewed perspective on swim wear and sugar-free living. First, rummaging through an inbox bulging with emails (I forgot my crack-berry on vacation) I found this interesting survey information, confirming that people want to adopt a reduced calorie or reduced sugar lifestyle. Why? More folks are reading labels and discovering unwanted calories in full- sugar products. AT wonders if those "16 little calories" from each tsp. of sugar has anything to do with an epidemic of expanding bottom-lines? Link to article on the increasing popularity of sugar-free foods, on Yahoo! News:
http://biz.yahoo.com/bw/070611/20070611005088.html?.v=1