Sunday, August 31, 2014

Long weekends rock!

Happy Labor Day weekend! Hopefully you're all enjoying a little R&R - or some fun cookouts, pool parties and the return of college football! We actually decided to stay in town this weekend, but have been busy running to various friends' BBQs. So much temptation when watching your calorie count!
It's also insanely hot and humid this weekend. I know I sound like I'm whining, but it's been a pretty mild summer - so to have the temperature soar in recent days makes it feel worse than it probably is. As a result, I've been craving shakes, ice cream, smoothies, gelado...anything icy.
I came across this sucralose-sweetened peach froyo recipe that I'm going to make for a party tomorrow. Keep your fingers crossed that it turns out well. Earlier this week, I made some "kool pops" that were pretty dang good, so I think I should be okay. Between the icy treats and the pool that I hope to jump into tomorrow, I'm doing everything I can to stay cool on these muggy days. Have a fabulous rest of the holiday weekend, stay hydrated and eat some sugar-free gelado, y'all!

Monday, August 18, 2014

Love & Marriage

Sorry I've been off the grid. It's been a crazy couple of months. Did I mention I got married a few weeks ago? Between a heavy workload, travel and the recent nuptials, I haven't had a minute of downtime. And that is not good news for my waistline. Alas...tomorrow is a new day.
Quick overview of the wedding, because I know y'all are jonesing to hear about it. My long-time fiance and I got married in New Orleans, surrounded by friends and family. The food was fabulous, the open bar was plentiful, the music was jamming, guests were dancing - and then we topped off the night with a second line parade through the French Quarter. It was too much fun.
We also had some wonderful desserts. Rather than plunk all our money down on one large, fancy-pants cake, we bought some small ones from Costco and the local grocery store. It was mostly chocolate, vanilla and red velvet, but we also threw in a lemon-flavored cake and one with a peach filling. So good! Speaking of peaches, did you know it's National Peach Month? Being a proud resident of Georgia - land of peaches - I fully support this observation. So because I love you, here are a few sucralose-sweetened peach recipes. Enjoy!

Double Crust Peach Cobbler 
Peach Frozen Yogurt 
Fizzy Peach Lemonade